Milk_Shake Leave-In | Whipped Cream Protein Leave-In Foam

DESCRIPTION

The Leave-In Whipped Cream is a lightweight protein leave-in foam designed to hydrate, detangle, and help strengthen hair without weighing it down. Its whipped texture melts instantly into the hair, leaving it soft, shiny, and easier to style.

• Hydrates and nourishes hair without heaviness
• Detangles and improves manageability
• Helps strengthen hair while boosting shine

HOW TO USE

Shake well before use. Dispense a small amount of foam into your palm and distribute evenly through clean, towel-dried hair. Do not rinse and proceed with your desired styling.

INGREDIENTS

Aqua (Water), Butane, Propane, Isobutane, Myristyl Alcohol, Cetrimonium Chloride, Parfum (Fragrance), Amodimethicone, Imidazolidinyl Urea, Trideceth-10, Citric Acid, Tocopheryl Acetate, Butylene Glycol, Benzyl Alcohol, Glyceryl Oleate, Panthenol, Propylene Glycol, Helianthus Annuus (Sunflower) Seed Extract, BHT, Hexylene Glycol, BHA, Hydrolyzed Milk Protein, Phenoxyethanol, Ethylhexylglycerin, Ascorbyl Palmitate.